Another pathetic job of taking photos of our meals last week. I guess I just can’t get excited over pictures of creamed green soup or even pumpkin soup for that matter. Soup is soup is soup – or that’s what I tell myself.
Anyhow, enjoy another meal wrap up of what we ate last week.
SATURDAY
Breakfast – homemade acorn pancakes with homeraised duck eggs and homegrown honey
Dinner -homemade tortillas with homemade spanish rice (homegrown tomatoes, cilantro, and peppers) with organic black beans
SUNDAY
Breakfast – homemade stove top granola made with homegrown honey
Lunch – leftovers
Dinner -homegrown fig jam and raw cheese sandwich with homegrown salad
MONDAY
Breakfast – homemade stove top granola made with homegrown honey
Lunch – homemade, homegrown pumpkin soup with homemade acorn biscuits
Dinner – homemade, homegrown pumpkin soup with homemade acorn biscuits
TUESDAY
Breakfast – homemade stove top granola made with homegrown honey
Dinner – homemade, homegrown creamed green soup
Lunch – homemade, homegrown creamed green soup
WEDNESDAY
Breakfast – homemade stove top granola made with homegrown honey
Lunch – mac & cheese with homegrown tomatoes and homegrown salad
Dinner – homemade, homegrown creamed green soup with homemade acorn/corn bread
THURSDAY
Breakfast – homemade stove top granola made with homegrown honey
Lunch – homemade, homegrown creamed green soup with homemade acorn/corn bread
Dinner -out
FRIDAY
Breakfast – homemade stove top granola made with homegrown honey
Lunch – mac & cheese with homegrown tomatoes and homegrown salad
Dinner – HG salad greens, homemade acorn biscuits, homemade tomato sauce (HG tomatoes, peppers, green onions, herbs) with organic whole wheat pasta topped with organic Parmesan cheese
Comments(2)
Ann Erdman says:
December 22, 2008 at 6:53 pmMmmmm…
Ann Erdman says:
December 22, 2008 at 6:53 pmMmmmm…