Summer time and the living is yummy. Gardens are overflowing and stomachs are full with sun-ripened goodies.
Who doesn’t love a homemade salsa with sun-ripened tomatoes picked fresh from the vine?
An alternative to a typical tomato salsa is one made with peaches–so delicious and refreshing on a hot summer day.
Peach salsa is less acid than one made from tomatoes and is great on chips or used as a topping on grilled chicken or fish. Add black beans for a heartier more filling salsa dish.