A journal of modern day pioneers forging a new frontier in the city through intensive agriculture and extreme sustainability in urban homesteading.

Reviving the old-fashioned "can-do" spirit of self-reliance and resourcefulness, they have faced many challenges. With faith and determination, these once-ordinary city dwellers are boldly reclaiming their lives and land. continue

pantry rss

June 16, 2010

Taking stock of what we have here in the urban homestead’s pantry for our next co-op order, a recent comment from a friend got me thinking. Been doing a lot of that lately, especially when it comes to our food staples that we don’t grow. Now, I am all for choices but sometimes I think Ma Ingalls had it, well, “easier.”

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May 9, 2010

On a cold, drizzly, gray day in February two chefs were dropped off at the Urban Homestead.

See what happens when they have to whip up a tasty meal with ingredients from the garden and pantry in this “foodie’s” drama.

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January 28, 2010

Now to the biggest, best farming conference in the West!
Monterey Bay/Asilomar, EcoFarm Conference Jan 20-23
Before the conference started, we needed a place to stay for night or two before we were given our designated rooms on the conference grounds and were blessed with a place to stay beachside. (A big thanks to the Bakke family [...]

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January 27, 2010

Meadow Vista Jan 17-18
Saying our goodbyes to all the wonderful folks at Nevada City Wild & Scenic Festival (read all about it in case you missed it!), it was time to mosey down the mountain to a little one stoplight town nestled amongst the pines, Meadow Vista, where we were to meet up with a [...]

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November 10, 2008

Even though it feels like fall (for now) we are still enjoying fresh tomatoes and peppers from the garden.  Actually, Justin commented today that we are harvesting more tomatoes than we got all summer!  He’s right ya know, it’s been a terribly odd year. Summer still lingers on down on the farm.
As you can see [...]

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October 26, 2008

With little or no surplus for our clients, we’ve been concentrating on just feeding ourselves and cutting back on unnecessary store bought food items.
We’ve cut out buying raw or organic milk (operation goat milk in the works, but that’s for another post) instead buying organic milk powder.  We don’t use much (‘cept for baking) or [...]

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September 9, 2008

Wacky Vegetables.  Meet Mr Eggplant
Just when things couldn’t get any busier – it gets busier and weirder. If this year doesn’t beat all!
The weather is still flip flopping – hot a couple days, then cooler.  Leaving us completely flabbergasted and anxious.  Instead of the harvest increasing like normal years, it’s pretty much leveled off – [...]

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September 8, 2008

Growing up, I remember looking through my father’s old Reader’s Digest’s  Back to Basics book (still have it!) and drooling over the photo of a lady putting up her canned goods.  I so wanted to have a pantry like that!  This year, I pretty darn close to rivaling the lady in the photo.
From Hippie to [...]

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June 25, 2008

We urban homesteaders find that making a list and sticking to it helps with the overall running and operation of the urban homestead.
How we went about determining our monthly grocery list is to see what “staples” we commonly use throughout the month and made up a “basic shopping list” that we tack prominently on [...]

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The Urban Homesteaders
Jules DervaesJustin DervaesAnais DervaesJordanne Dervaes
Cast of Characters
    
   
    
    
    
 
Blogging Since 2001
Got an hour or two or a couple of days?

Clear your schedule, kick back, and follow the Little Homestead in the City chronicles through the years. Please read responsibly and in moderation. Remember to feed your family and or pets and water your garden...

There's 2,568 posts so it might take awhile. Consider yourselves warned.

COMPLETE URBAN HOMESTEAD ARCHIVES:



LOCATION
Pasadena, CA
(Northwest Pasadena, one mile from downtown Pasadena 100 yards from 11 lane freeway)

PROPERTY SIZE
1/5 acre (66' x 132' / 8,712 sq.ft.)

GARDEN SIZE
~ 1/10 acre (3,900 sq.ft. / ~ 66' x 66')

GARDEN DIVERSITY
~ 400 different vegetables, herbs, fruits, berries

FOOD PRODUCTION
~ 6,000 lbs annually / 99% of our produce $75,000 savings

URBAN HOMESTEAD SUPPORTS
4 full-time resident adults, a menagerie of animals, volunteers, and many clients

ENERGY USAGE
$12 a month / 6.0 kwh day

WATER USAGE
$600 / 175,000 gallons a year

SOLAR POWER PRODUCED
12,410 kwh as of 5/12/10

GALLONS OF BIODIESEL MADE
2,500 gallons as of 5/12/08

FACTS N FIGURES
Learn more about the Urban Homestead
Full Stats Summary