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The Urban Homesteaders

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Urban Homestead Facts

LOCATION
Pasadena, CA
(Northwest Pasadena, one mile from downtown Pasadena)

PROPERTY SIZE
1/5 acre (66' x 132' / 8,712 sq.ft.)

GARDEN SIZE
~ 1/10 acre (3,900 sq.ft. / ~ 66' x 66')

GARDEN DIVERSITY
Over 350 different vegetables, herbs, fruits, berries

FOOD PRODUCED
6,000 lbs annually
challenging for 10,000 lbs in 2008 (read more)

URBAN HOMESTEAD SUPPORTS
4 full-time adults, volunteers, and many clients

ENERGY USAGE
6.5 kwh day (and going down!)

SOLAR POWER PRODUCED
9000 kwh ( as of 10/20/08)

GALLONS OF BIODIESEL MADE (since 2003)
1,500 gallons (as of 2/12/08)

"EARTH IMPACT FOOTPRINT"
5.2 acres per person

Tally Ho 2008

PRODUCE
4,340 lbs (9/31/08)

EGGS
Chicken 921 & Duck 1028 (10/22/08)

HONEY
25 lbs (10/20/08)

Steps Taken

Everyday Steps

Growing 99 % of produce
- 6,000lbs on 1/10 acre

Food Preservation/Storage:
- canning
- drying
- freezing

In the Kitchen:
- baking/cooking from scratch
- yogurtmaking
- breadmaking
- cheesemaking
- sprouting
- cast iron cookware
- no dishwasher or microwave

Food Choices:
- buying in bulk
- organic
- local
- eating seasonaly
- reducing "food miles"
- fair trade
- vegetarian(over 17 years)

Raising Small Farmstock:
- chickens (eggs/manure)
- ducks (eggs/manure)
- dwarf rabbits (manure)
- dwarf/pygmy goats (milk/manure)

Composting Methods:
- making/using EM Bokashi
- vermicomposting
- composting food, garden and green waste

Fuel:
- homebrewing biodiesel
- running diesel car on biodiesel(~4,000 miles a yr)

Energy Conservation:
- "powering down"
- cut daily energy use in 1/2 12 kwh to 6 kwh a day
- 12 solar panels
- "green" power
- rechargeable batteries
- line drying clothes

Energy Efficient Appliances:
- washing machine
- refridgerator
- water heater(gas)

Energy Efficient Electronics:
- computer/printer/copier
- TV(no cable)/VCR/ DVD

Energy Efficient Lighting:
- compact fluorescent bulbs
- olive oil lamps
- oil lamps filled with biodiesel
- homemade soy & beeswax candles
- daylighting
- solar tube

Non-electrical Appliances / Hand-powered
- blender
- toaster
- grinder(s)
- popcorn popper
- solar oven(s)
- hand washer/wringer
- pedal powered grain mill
- straight razor
- handcranked radio
- mortar & pestle

Natural beauty/no makeup
Homemade Non-toxic Beauty Care Products
- toothpaste
- deoderant

Biodegrable/Non-toxic Cleaning Products:
- vinegar
- baking soda
- lemon juice

Natural Health Practices:
- homeopathy
- herbal remedies
- prevention

Water Conservation Efforts:
- low flush toilets
- toilet lid sink
- reusing laundry water
- limit toilet flushings
- limit baths/showers - mulching
- handwatering
- clay pot irrigation
- solar outdoor shower
- front load washer
- food not lawns

Hand powered garden tools:
- push mower
- broom, rake
- trowel, shovel
- hand clippers

Self-employed Working at home:
- honey business
- produce/flower business
- craft business

Crafts & Skills:
- winemaking
- survival skills
- edible landscaping
- sewing
- leatherwork
- fiber arts
- animal husbandry
- holistic care
- tinctures
- carpentry
- plumbing
- building
- haircutting
- bicycle repairs
- soapmaking
- candlemaking
- herbs
- urban farming
- website design
- photography
- self publishing
- video & graphics

Living Simply:
- making use or do without
- bartering
- monthly shopping trips
- reduce, reuse & recycle
- second hand clothes
- salvage/thrift store
- consume less

Passive Cooling:
- no AC
- wood floors
- blinds
- windows
- screen doors
- edible forest
- "living" screens
- solar attic fan

Heating:
- no central heat
- woodstove that uses scrap wood
- dress in layers

Walking the old paths:
- tithing
- day of rest
- stewardship

Saving seeds
Unschooling
Beekeeping

DIY Projects:
- solar oven
- cob oven
- solar outdoor shower
- depaved driveway/patio
- installed solar panels
- roofing
- sheds, etc
- animal enclosure, etc
- this website
- urban homesteading

Using canvas bags on shopping trips / no plastic

Transportation:
- biodiesel "veggie" vehicle
- 4 "car free" days a week
- walk
- bike
- carpool
- mass transit
- cross country train trips
- 2 airplane trips in 25 years

"Green" Home Upgrades:
- metal roof

Outreach/helping others along the path

CURRENT TRAILS

Growing 10k on 1/10
Rainwater
Waste water recovery

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« AROUND HERE | Main | FRUIT TIME »

CHERRY?

June 26, 2009




Here on the urban homestead we grow some quite odd/unusual fruit.  This year our tropical cherry bushes (aka surinam cherry) bushes are loaded with a decent harvest.

A decent harvest is when we get more than a (one) handful so that means asking “grandma google”  (ask Jordanne has so rightfully dubbed this search engine) for advice on using these fruit.

We tried out this recipe (I didn’t bother adding canned cherries, just increased the amount of surinam cherries instead) which turned out quite good.  So, the recipe’s a keeper and it goes into my every growing collection of recipes.

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Topics: Kitchen, Posts by Anais, Recipe Box, Unusual Edibles | Tags: ,

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12 Responses to “CHERRY?”

  1. Laura @ Laura Williams' Musings Says:
    June 26th, 2009 at 6:09 am

    Oh mercy that looks good!! Wanna ship a piece of that to Tennessee? lol

  2. Sue Charboneau Says:
    June 26th, 2009 at 9:02 am

    I have not seen this type of “cherry” in any nursery catalogs , could you tell me where you bought it?Thanks.

  3. Shirley Says:
    June 26th, 2009 at 11:51 am

    Sue, it is also called Barbados Cherry and is available here:http://www.tropicalfruitnursery.com/fruitproducts_ab.htm. It is about the 8th plant down usner the bananas.
    Shirley

  4. Shirley Says:
    June 26th, 2009 at 11:59 am

    Sue, the latan name is Malpighia punicifolia. You might can find some seed. The seeds are generally very slow to germinate, usually requiring from 6 to 12 months at minimum. Seeds should be kept in moderately moist soil at 70-85F. Do not overwater. Use well-drained soil. The
    fruit is really good when dead ripe.
    Shirley

  5. katecontinued Says:
    June 26th, 2009 at 1:45 pm

    I would like to grow this fruit. I am on the lookout for edible shrubs, bushes, trees - because I am so excited about feral foods and hearty natives. So far I have discovered in my area - the strawberry tree, the banyon tree. loquot and Carissa or natal plum.

    Is this a seed you will be including in your seed business?

    Anais, those pictures (Justin?) are so mouth watering, so beautiful. Well done.

  6. Janice Says:
    June 26th, 2009 at 9:31 pm

    Boy that looks heavenly & decadent, now THAT is what you call living richly. :-)

  7. Sue Charboneau Says:
    June 27th, 2009 at 1:03 pm

    Thank you Shirley, I found some on Tradewinds, but they were out of stock.Sue

  8. Homegrown Says:
    June 27th, 2009 at 5:42 pm

    We have an enormous cherry bush in our back yard here in Barbados– now I know what to do with the cherries!!! It is about 25 feet high and the same across. The bush is just starting to bear again! Yipee!

  9. Marilyn Says:
    June 29th, 2009 at 5:12 am

    Thanks for sharing that sometimes your harvest is a “handful.” I’m working on improving my backyard “yields” and it’s good to know that experts like yourselves sometimes don’t have success. I feel better now about my “handfuls” of strawberries! P.S. Been a “lurker” for a loooong time!

  10. Robbyn Says:
    June 29th, 2009 at 12:31 pm

    Wow, so glad to see that recipe! We just planted two surinam cherries a week ago and can’t wait to see if it fruits next year…your dessert pics look delish!

    Robbyn

  11. karenhenks Says:
    June 29th, 2009 at 12:41 pm

    Hi Anais,
    Would you mind sharing how you pitted the Surinam cherries? Did you use a regular cherry pitter, or a knife, or? Just wondering; we have Surinam cherries but I’ve never cooked or baked anything using them, they just ripen and fall so quickly……
    Thanks,
    Karen

  12. hmsclmom Says:
    July 7th, 2009 at 6:15 pm

    My mouth started to water the minute I saw those Surinam cherries! They bring back such great memories of my childhood. I had friends who had a bush in Hawaii and I loved it when I got to share in the harvest!

    Aloha,
    Debbie

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