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The Urban Homesteaders

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In Memory

Urban Homestead Facts

LOCATION
Pasadena, CA
(Northwest Pasadena, one mile from downtown Pasadena)

PROPERTY SIZE
1/5 acre (66' x 132' / 8,712 sq.ft.)

GARDEN SIZE
~ 1/10 acre (3,900 sq.ft. / ~ 66' x 66')

GARDEN DIVERSITY
Over 350 different vegetables, herbs, fruits, berries

FOOD PRODUCED
6,000 lbs annually
challenging for 10,000 lbs in 2008 (read more)

URBAN HOMESTEAD SUPPORTS
4 full-time adults, volunteers, and many clients

ENERGY USAGE
6.5 kwh day (and going down!)

SOLAR POWER PRODUCED
9000 kwh ( as of 10/20/08)

GALLONS OF BIODIESEL MADE (since 2003)
1,500 gallons (as of 2/12/08)

"EARTH IMPACT FOOTPRINT"
5.2 acres per person

Tally Ho 2008

PRODUCE
4,340 lbs (9/31/08)

EGGS
Chicken 921 & Duck 1028 (10/22/08)

HONEY
25 lbs (10/20/08)

Steps Taken

Everyday Steps

Growing 99 % of produce
- 6,000lbs on 1/10 acre

Food Preservation/Storage:
- canning
- drying
- freezing

In the Kitchen:
- baking/cooking from scratch
- yogurtmaking
- breadmaking
- cheesemaking
- sprouting
- cast iron cookware
- no dishwasher or microwave

Food Choices:
- buying in bulk
- organic
- local
- eating seasonaly
- reducing "food miles"
- fair trade
- vegetarian(over 17 years)

Raising Small Farmstock:
- chickens (eggs/manure)
- ducks (eggs/manure)
- dwarf rabbits (manure)
- dwarf/pygmy goats (milk/manure)

Composting Methods:
- making/using EM Bokashi
- vermicomposting
- composting food, garden and green waste

Fuel:
- homebrewing biodiesel
- running diesel car on biodiesel(~4,000 miles a yr)

Energy Conservation:
- "powering down"
- cut daily energy use in 1/2 12 kwh to 6 kwh a day
- 12 solar panels
- "green" power
- rechargeable batteries
- line drying clothes

Energy Efficient Appliances:
- washing machine
- refridgerator
- water heater(gas)

Energy Efficient Electronics:
- computer/printer/copier
- TV(no cable)/VCR/ DVD

Energy Efficient Lighting:
- compact fluorescent bulbs
- olive oil lamps
- oil lamps filled with biodiesel
- homemade soy & beeswax candles
- daylighting
- solar tube

Non-electrical Appliances / Hand-powered
- blender
- toaster
- grinder(s)
- popcorn popper
- solar oven(s)
- hand washer/wringer
- pedal powered grain mill
- straight razor
- handcranked radio
- mortar & pestle

Natural beauty/no makeup
Homemade Non-toxic Beauty Care Products
- toothpaste
- deoderant

Biodegrable/Non-toxic Cleaning Products:
- vinegar
- baking soda
- lemon juice

Natural Health Practices:
- homeopathy
- herbal remedies
- prevention

Water Conservation Efforts:
- low flush toilets
- toilet lid sink
- reusing laundry water
- limit toilet flushings
- limit baths/showers - mulching
- handwatering
- clay pot irrigation
- solar outdoor shower
- front load washer
- food not lawns

Hand powered garden tools:
- push mower
- broom, rake
- trowel, shovel
- hand clippers

Self-employed Working at home:
- honey business
- produce/flower business
- craft business

Crafts & Skills:
- winemaking
- survival skills
- edible landscaping
- sewing
- leatherwork
- fiber arts
- animal husbandry
- holistic care
- tinctures
- carpentry
- plumbing
- building
- haircutting
- bicycle repairs
- soapmaking
- candlemaking
- herbs
- urban farming
- website design
- photography
- self publishing
- video & graphics

Living Simply:
- making use or do without
- bartering
- monthly shopping trips
- reduce, reuse & recycle
- second hand clothes
- salvage/thrift store
- consume less

Passive Cooling:
- no AC
- wood floors
- blinds
- windows
- screen doors
- edible forest
- "living" screens
- solar attic fan

Heating:
- no central heat
- woodstove that uses scrap wood
- dress in layers

Walking the old paths:
- tithing
- day of rest
- stewardship

Saving seeds
Unschooling
Beekeeping

DIY Projects:
- solar oven
- cob oven
- solar outdoor shower
- depaved driveway/patio
- installed solar panels
- roofing
- sheds, etc
- animal enclosure, etc
- this website
- urban homesteading

Using canvas bags on shopping trips / no plastic

Transportation:
- biodiesel "veggie" vehicle
- 4 "car free" days a week
- walk
- bike
- carpool
- mass transit
- cross country train trips
- 2 airplane trips in 25 years

"Green" Home Upgrades:
- metal roof

Outreach/helping others along the path

CURRENT TRAILS

Growing 10k on 1/10
Rainwater
Waste water recovery

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« GROWING FORWARD | Main | URBAN HOMESTEAD’S WEEKLY MEAL »

RELOCALIZING THE FUTURE

August 29, 2008



The thing that so impresses me about Jules is that he has not allowed himself to be limited in his thinking. Who would have thought that an individual could do what he’s doing in the amount of land that he has? If you read the textbooks about urban farming, they’ll all prescribe the amount of production you can get per square foot of land. What he does totally blows away everything that’s in the books. So, he shows us, once again, over and over again, that we shouldn’t believe what we read necessarily. It’s good for guidance, but it’s not good for prescription. We need to get out of our boxes and realize that we can do much more ourselves. At the end of the day, it’s dependent on us, it’s not dependent on the government to change things.

Business Matters Radio Show

… we talk to Jules Dervaes. Jules and his 3 adult children are true practitioners of relocalization.

They have developed on 1/10 an acre near downtown Pasadena, Ca a sustainable micro-farm that produces 6000 pounds of food per year. This is something that all the “experts” say is impossible. They sell part of the produce to local restaurants. They also have a number of home-based businesses that support them.

to the radio interview ( 13 minutes)

About Jules Dervaes

Jules Dervaes is the founder of Path to Freedom, a family-operated, viable urban homestead project established in 2001 to promote a simpler and more fulfilling lifestyle and to sow a “homegrown revolution(tm)” against the corporate powers that control the food supply.

Since the mid-1980s, Mr. Dervaes and his three adult children, Anaïs, Justin, and Jordanne, have steadily worked at transforming their ordinary city lot in Pasadena, CA, into a thriving organic garden that supplies them with food all year round. These eco-pioneers also run a successful business providing fresh produce to local restaurants. This helps them fund their purchases of solar panels, energy-efficient appliances, and a biodiesel processor to further decrease their homestead’s reliance on the earth’s non-renewable resources.

The family has been the subject of numerous articles in newspapers around the world, including The New York Times, the Los Angeles Times, and FAZ (Frankfurter Allgemeine Zeitung), and was recently featured on ABC’s Nightline and CNN.

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Topics: Homestead Life, In the Garden, PTF Spotlights, Posts by Anais, Urban Farming | Tags: , , , ,

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