At a Glance
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History of the Project
Explore the Urban Homestead
About the Institute
How You Can Make a Difference
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Education for Kids
Information & Address
Tours & Visiting
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This workshop brought to you by the letter K. Kombucha, Kefir, Kraut, Ketchup, and Kimchi.
Real Food for Real Families
Last night, I gave what we hope to be one of the many Jam-a-longs this coming year.
What’s a jam-a-long? Well,…
Sometimes you can get caught in a rut, even a canning rut. You know what you and others like so…
Canning season has started here on the homestead; but, this year, it’s rather a difficult year for me to…
A local, organic farmer planted too much cauliflower and asked us if I could do something with them. He…
Guess what sis & I been doing? We kicked off the fruit season with…
There’s a jamboree of sorts going on here on the urban homestead kitchen.
Whipping out preserves sweet and savory for…
Now that the summer harvest is coming in, it’s time to put up!
On the preservation front this week: pickling…